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MAINS
~INDIAN CURRIES~ (Thandi offers authentic Indian curries in your choice of chicken shrimp, lamb or paneer seasoned to your liking)
Saag $20 a popular mild curry from Punjab made from a blend of pureed spinach, tomato & onion seasoned with garlic & ginger & simmered in a creamy spiced butter sauce
Korma $20 a slow braised dish made with a mild creamy sauce combined with a mixture of nuts resulting in a subtle sensation of flavor
Vindaloo $20 one of the spiciest Indian curries
Masala $20 your choice of meat seasoned with tandoori spice and simmered with peppers & onions in a tomato curry sauce
Jalfrezi $20 meat or paneer marinated in a blend of spices & herbs & finished in a flavorful tomato curry sauce
~ AUTHENTIC INDIAN CURRIES ~
Rogan Josh $22 Tender lamb marinated in a fragrant blend of clarified butter, onions, tomato & Thandi spice
Banjara $24 delicious combination of shrimp, lamb & chicken in a rich tomato curry
Butter Chicken $22 boneless chicken simmered in a creamy mild, sweet curry sauce
Sharma Kandhai $21 chicken cooked in a traditional Kandhai wok over very high heat with fresh tomatoes, onions, ginger, garlic, fresh herbs & spices
Vegetarian Curry $17 fresh market selection of cauliflower, green beans, potatoes, & carrots sauteed with a blend of Indian spices
Dal Makhani $16 an Indian lentil delicacy tossed in a rich cream sauce with onions, tomatoes, ginger, garlic & spices
Channa Masala $17 whole chick peas cooked with onions & tomatoes in a medley of exotic spices
Shrimp Goan $22 originating in the Goa region seasoned with fine spices & cooked in a coconut milk sauce
Seafood Masala $24 shrimp, scallops, salmon & vegetables marinated in spices & herbs then simmered in a savoury tomato based sauce
~ WHERE EAST MEETS WEST~
Seafood Stir Fry $24 shrimp, scallop, salmon, mussels & seared vegetables tossed in oyster sauce & served on Cantonese noodles or basmati rice
Oriental Stir Fry $20 your choice of chicken, beef or paneer - wok seared with fresh vegetables & enhanced with a rich black bean sauce on Cantonese noodles or basmati rice
Spicy Thai $18 pork or chicken tossed with fresh market vegetables & savoury Cantonese noodles in a spicy peanut sauce
Pad Thai $20 wok seared chicken & shrimp combined with Thandi's own peanut satay brings you the ultimate in "Thai Street Food"
Kwangtung Chow Mein $22 chicken, shrimp, & bbq pork combined with Chinese vegetables on a bed of Cantonese noodles
Asian Chicken Roll $20 chicken breast generously stuffed with BBQ pork, shrimp & green onion dipped in a rich egg batter & sauteed with Chinese vegetables
Biryani $24 lamb, chicken & shrimp marinated in a spice & curd mixture, cooked with Basmati rice on a slow fire
Paella $25 Arborio rice cooked in saffron infused butter with generous portions of shrimp, scallop & chicken
~STEAKS ~ served with wok seared vegetables & choice of potato
Filet Mignon $28 two 4 oz. filets wrapped with bacon
12oz New York Strip Loin $28 grilled to perfection
Asian Peppercorn Steak $30 12 oz. NY strip loin served with peppercorn sauce
Tandoori Strip Loin $30 pan seared with Thandi spice blend
Oriental Beef Medallions $30 wok seared with oyster sauce
16 oz. Prime Rib Steak $27 for serious steak lovers ___________________ char crust $3 mushrooms & onions $3 bacon wrapped scallops $8
~ ENTREES~ (served with your choice of potato & market vegetables)
Baby Back Ribs $23 marinated in hoisin sauce & fresh herbs then grilled to perfection
Chicken Valentino $20 8oz. chicken breast generously stuffed with roasted red peppers, wild mushrooms & fresh parmesan cheese in a marinara sauce
Grilled Rack of Lamb $30 seasoned New Zealand lamb served with mint yogurt
Pork Loin Medallions $22 seasoned pork loin garnished with a blend of tomatoes, feta & basil
Chicken & Ribs $27 Chicken Valentino with a half rack of back ribs
~ SEAFOOD ~ (served with your choice of potato & market vegetables)
Thandi Maritime Seafood Platter $33 a generous combination of broiled salmon, lobster & seafood cakes, shrimp, scallops, haddock & mussels
Cedar Salmon $23 Atlantic salmon filet charbroiled on Indian cedar to your liking & glazed with Canadian maple syrup
Red Snapper $22 South Atlantic red snapper filet served in a sweet & spicy mango salsa
Lemon Pepper Haddock Filet $20 generous portion of Atlantic haddock seasoned with lemon & spice
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