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MAINS ~ HOUSE SPECIALTIES ~ Holly’s Chicken Caesar $16 Boneless chicken breast stuffed with broccoli & cheese. Served with rice, Caesar salad & garlic toast. Ribs & Ribs $22 For the real Rib Lover.16 oz whole rack of ribs with fries, coleslaw & garlic toast. Chicken & Ribs $22 Barbeque boneless chicken breast with rack of ribs, fries, coleslaw & garlic toast. Chicken Souvlaki $16 Marinated chicken served with rice, Caesar salad, grilled vegetables & garlic toast. Don’t forget the tzatziki sauce! Yummy! Greek Souvlaki $16 Marinated chicken served with rice, Greek salad, grilled vegetables, garlic toast & tzatziki sauce. Delicious! Fish & Salad $11 Lightly battered haddock served with Caesar or Tossed salad & garlic toast. Fish & Chips $10 Lightly battered haddock served with fries,coleslaw, tartar sauce & a roll. Lemon Pepper Haddock $18 Atlantic haddock filet pan seared with lemon pepper. Served with your choice of potato & vegetables. Liver Dinner $12 A popular favourite at Holly's. Liver, bacon & onions served with your choice of potatoes & our Chef's daily choice of vegetables. ~ HOLLY'S SIZZLIN' FAJITAS ~ Steak, Chicken or Shrimp sizzling hot on a skillet with mushrooms, peppers, onions & tomato. Served with floured tortilla shells, lettuce, guacamole, sour cream & salsa. Great for Sharing! Steak $16 for 2 $22 Chicken $16 for 2 $22 Shrimp $18 for 2 $24 ~ ORIENTAL STIRFRY DISHES ~ Sautéed broccoli, cauliflower, peppers, mushrooms, zucchini & carrots served on a bed of rice or Asian noodles. (Add an Egg Roll $2.00) Steak $14 Chicken $14 Pork $14 Vegetarian $12 Scallop $16 Seafood $18 Shrimp $15 ~ PASTA PASTA PASTA ~ Served with Garlic Toast (Add a Salad $2.00) CHOOSE YOUR PASTA: Penne Fettuccine Spaghetti Asian Noodles Seafood Alfredo $19 Scallops, jumbo shrimp, PEI mussels, Atlantic salmon, fresh garlic, mushrooms, & onions all in a creamy alfredo sauce with cheese. Chicken Kung Pow $17 Chicken, tiger prawns, peppers, onions & mushrooms in a spicy tomato sauce with cheese. Chicken Parmigiana $16 Boneless chicken breast in a zesty tomato sauce topped with mozzarella cheese. Vegetarian Pasta Roasted Red Pepper Penne $16 Tomato, spinach, garlic, peppers, onions mushrooms & pesto topped with feta cheese & basil. Chicken & Broccoli Alfredo $16 Sautéed broccoli, chicken, peppers & onions in a creamy white sauce with cheese. ~ STEAK AND SEAFOOD ~ Served with warm bread, Chef’s choice of daily vegetables & your choice of rice, baked potato or mashed or fries. Pepper Steak $23 12 oz New York Striploin in a wine mushroom sauce. New York 12 oz Striploin $20 Lightly seasoned. Bourbon Street Sizzle $23 Lightly spiced 12 oz New York Striploin, sautéed mushrooms & onions. Seafood Platter $26 Broiled scallops, shrimp, Atlantic salmon filet, haddock filet & steamed mussels. Maple Ginger Salmon $20 8 oz Filet pan seared with maple syrup, ginger & fresh lemon. Blackened Haddock $18 Atlantic haddock in a seasoned Char crust Surf & Turf $25 12 oz Striploin lightly seasoned with sautéed scallops & shrimp. ~ CASUAL DINING ~ All Platters served with Fries & Coleslaw Chicken Burger Platter $8 Chicken Finger Platter $8 Steak Sandwich Platter $14 Mushrooms, onions, green peppers & barbeque sauce. Holly Burger Platter $9 Cheese, mushrooms, onions, green peppers, tomato, lettuce & barbeque sauce. Hamburger Platter $7 (Add cheese $.50) Club Platter $10 Chicken, bacon, tomato, lettuce & mayo. Ultimate Chicken or Beef Sandwich Platters $9 Onions, mushrooms, peppers, cheese & barbeque sauce. Hamburger $4.50 (Add cheese $.50) Holly Burger $7 Deluxe Chicken Burger $6 Grilled Hot Dog $1.75 Fries $2.25 Bacon Cheese Dog $2.50 Poutine $6 Onion Rings $3 Egg Roll $2.00 Add Gravy $1.00 ~ HOT SANDWICHES ~ Served with fries or mashed potatoes & vegetables. Hot Turkey $8 Hot Turkey (all white meat) $8.50 Hot Hamburg $8 Hot Beef $8 |
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